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Buy Extra Large Bamboo Cutting Board, 18×12 Chopping Block and with Juice Drip Groove, Cutting Boards for Kitchen, Heavy Duty Chopping Board and Carving Board by
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Clip the Extra 30percent off Coupon and use promo code: 301U7MNP

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ORGANIC BAMBOO, BPA FREE: cutting board is made of 100% premium organic Moso Bamboo, Approved and recommended by the FDA and antibacterial by mother nature, this chopping board is your family’s health partner
KNIFE-FRIENDLY SURFACE: Soft straight grains make it an cutting surface that won’t dull your knives. And with the expertly carved juice groove around one edge to catch runaway liquids
LONG LASTING DURABILITY: You get a thick, sturdy and reversible block that won’t warp, crack or splinter and will last you years if it’s properly maintained. It makes the perfect gift for the holidays, Mother’s Day, or a best friend birthday.
PROFESSIONAL CHEF RECOMMENDED: Your bamboo cutting board better for your knives and cutlery than plastic, glass, acacia, teak. Commercial restaurant grade, a perfect combination of size and weight for that big turkey
WHY CUSIBOX: This board is backed by a 100% guarantee. If you are not fully satisfied with your product, you can receive your money back

We want our kitchen products to be as natural as the foods we eat off them!
100% natural bamboo, strong and strudy. Antimicrobial, antibacteria, BPA free.
17.99×12.01×0.75 Inch and is big, thick and sturdy. Could be used as a cutting board for fruits, veggies, cheese, heavy duty butcher block, cheese board, chopping board or a serving tray.
Water-steaming bamboo strips (naturally cleans, colors + makes pliable)
forming + compressing the bamboo strips (natural plant resin adhesion)
cutting + sanding (shapes + smooths board surface)
Fun Fact: Did you know bamboo isn’t a traditional tree wood? It’s actually one of the
tallest, toughest members of the grass family!
Care and Maintenance
Wash your CUSIBOX cutting board with hot soapy water after each use and dry with a clean towel or let it air dry.
For further sanitation, the board can be rinsed with a vinegar or chlorine bleach solution. (1 teaspoon bleach to one quart of water/5-to-1 ratio of vinegar to water) Do not soak the board in water

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